Christmas Menu
Starters
Ewing's Oak Smoked Salmon
Mixed Leaf Salad, Lemon & Dill Mayo, Irish Wheaten
Winter Vegetable Broth
With Crusty Bread
Salt & Chilli Chicken
Mixed Leaves, Garlic Mayo Dip
Mains
Traditional Turkey & Ham
Sage Stuffing, Chipolates, Rich Onion Gravy
Roast Silverside
Home-made Yorkshire Pudding, Pepper Sauce
Baked Salmon
Herb Crust, Creamy Prawn Sauce
Vegetarian Special
Dessert
Traditional Christmas Pudding
topped with Brandy Sauce
Festive Fresh Fruit Pavlova
Crunchy outside mallow inside, Fresh Cream and Festive Berries
Raspberry Ruffle Cheesecake
Winter Berries, FreshCream
LUNCH: 1-Course 11.95, 2-Course 16.95, 3-Course 21.95 DINNER: 1-Course 13.95, 2-Course 18.95, 3-Course 23.95